OUR STORY
Our dining experiences prides themselves on their commitment to supporting local farmers and minimizing our environmental impact. In our newly built outdoor woodfire kitchen our chef will prepare a fixed menu. Most ingredients are grown on site or sourced from nearby farms. Each dining experience will have it’s own carefully crafted menu showcasing the season’s freshest ingredients. As a result, final touches are made on the day of each dinner, ensuring an array of delightful surprises and flavors tailored to the season. We can not provide you with a menu before your dining experience but check out past dining menus below.
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EXPERIENCE
FARM-TO-TABLE DINING
15 Minutes East of New Glasglow
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77 McVicar Lane
Egerton, Nova Scotia
Reservations@fossilfarms.ca
(902) 759-0366
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Chef curates individual menus for each dining experience, featuring a fixed selection of dishes that cannot be altered during your meal. Kindly inform us of any dietary concerns upon booking.
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Our kitchen is only operational during our dining events unless you've prearranged a meal with our events coordinator. To find out the dates of our dining events and make your reservation, please check:

Fixed farm-to-table menu

Local wines &
craft brews

Farm-to-glass cocktails